At Little Griddle we spend a lot of time thinking about about the types of outdoor cooking that work best on a grill-top griddle or in a skillet over a grill or campfire, and the foods that are delicious right off of the grates, and we've never seen that concept explained in chart form before!
In the interest of better outdoor cooking for everyone, here are the results of the exhaustive outdoor cookware testing that Little Griddle has conducted over the years. Let us know what we should add!
Several months ago, we discussed the idea of roasting your own coffee using your Little Griddle outdoor griddle, and why it was so much more satisfying that buying coffee from the store already roasted. We've gone a little bit further with the idea, and are really excited to present our first "Little Griddle After Dark" feature - where we explore some of the more interesting, challenging and frankly just 'out-there' things you can do with your Little Griddle cookware. We really recommend that if you are going to try this you revisit the original post here, because there is a lot of important detail, including recommended accessories and suggested additional reading. Give this a try, be careful shaking the beans...
