Little Griddle has been recommended by The Wall Street Journal! We could not have put it better:
"If you want superior flavor faster, some patty professionals say skip the grill and reach for a flat expanse of ripping hot steel."
The Journal goes on to state:
"The Little Griddle Professional Series Full-Size BBQ Griddle ($160, littlegriddle.com), for example, rests comfortably atop a gas or charcoal grill. And, with 400 square inches of cooking surface, will give you enough room to fry plenty of burgers—or to build a Benihana-style onion volcano."